Vegetarian Food in Seattle

“We ordered the large Agelgil Vegetarian Combo for two. It would have easily fed three. My favorite of those was whichever I had last tasted, I couldn’t decide! We asked about the beet salad expressing that we liked it, and the owner brought extra! So flavorful, so tasty. We also had the sambusa, which was excellent. Stuffed with deliciously spiced lentils encased in a flaky crisp fried dough. Reasonably priced, and lovely service, I’ll be back.”

“Our favorite Ethiopian place in the area, every veggie dish is incredible.”

“Delicious!!! Had the veggie combo, and it was amazing. Great vegan options and great service. Will be going back 10/10”

“Nearly every week, this is our family spot and never once has it disappointed. We order 6 of their veggie dishes, and every single one is delicious, fresh, and full of flavor. The owners, servers, and kitchen staff are the best - friendly, caring, and clearly passionate about what they do. Highly recommend!”

“Warm and cozy, super inviting staff and owners, and absolutely delicious food for vegetarians and meat lovers alike. Cannot recommend this place more!!”

“Delicious food! Vegetarian options are fantastic. Definitely worth the stop. The service is great!”

“The best lentil Sambusa, great service”

“Really great. Misir wot was incredible.”

“This has become my favorite Ethiopian spot in the area. The shiro wat is buttery and delicious, and the veggie combo comes with a lot of food.”

“Amazing vegetarian food, very delicious! We loved the vegetarian plate”

“Great vegetarian and gluten free options.”

“An Ethiopian meal for us westerners is an event in its own right, and Agelgil is no exception. We ordered the combo platter and honestly I didn't know what was on it, but that didn't matter at all. Everything was delicious and diverse, with varying textures and flavors that still somehow perfectly complemented the injera. Definitely go for the teffe injera, if you're going to have Ethiopian cuisine, might as well have it the authentic way. We took leftovers home. It was still enough for 2 meals.”